At Sunnyside, we pride ourselves on providing a warm and welcoming environment for all our guests, including those with lactose and dairy allergies or intolerances. With our extensive food allergy and awareness training, we can tailor each item on the menu to cater to your specific dietary needs, ensuring a delightful and worry-free stay.
Living with lactose intolerance or dairy allergies can be challenging, as dairy products are often found in a wide range of dishes. However, at Sunnyside Guest House, we have made it our mission to provide a safe and inclusive dining experience for all our guests. We have undergone comprehensive food allergy and awareness training to ensure that we understand the implications of lactose intolerance and dairy allergies, allowing us to offer suitable alternatives without compromising on taste.
We also believe that homemade food is the epitome of care and quality. As most our food is home made we are able to meticulously select ingredients and make informed choices to ensure that each dish meets the highest standards of taste and dietary suitability. By preparing meals in-house, we have complete control over the ingredients used, allowing us to provide delicious dairy-free options without compromising on flavor or quality.
Start your day with a range of dairy-free breakfast options, including fluffy vegan pancakes topped with fresh fruits and maple syrup or creamy coconut milk porridge.
Not only do we prioritize the needs of our guests, but we are also committed to supporting local suppliers and embracing sustainable practices. We strive to source fresh, seasonal, and locally produced ingredients whenever possible, ensuring that our dairy-free dishes are not only delicious but also environmentally conscious.
Book your stay with us today and savor the flavors of Southport with peace of mind.